Author: su

  • Differences Between Hotels, Ryokan, and Guesthouses – Understanding Japan’s Accommodation Styles

    Choosing the Right Place to Stay: Discovering Japan’s Unique Lodging Culture

    Types of Accommodation in Japan

    When traveling in Japan, you’ll find three main types of accommodation: hotels, ryokan (traditional inns), and minshuku (guesthouses).
    By understanding the characteristics of each, you can choose the best place that suits your travel style.

    Whether you’re traveling for sightseeing, business, a long stay, or a hot spring retreat, knowing their basic differences will help make your trip more comfortable and enjoyable.

    What Is a Hotel?

    Hotels are designed for business travelers and tourists and are commonly found in urban centers and sightseeing areas.

    Most hotels feature Western-style rooms equipped with beds, desks, and private bathrooms.
    They also provide convenient services such as front desk check-in/out, room service, and laundry facilities.

    There are many types of hotels—from functional business hotels to resort-style facilities with onsen (hot springs), swimming pools, and restaurants.

    Hotels are convenient as city bases, and with multilingual staff and online reservation systems, they are especially traveler-friendly for international guests.

    What Is a Ryokan?

    A ryokan is a traditional Japanese-style inn, often found in hot spring towns and scenic rural areas.

    Rooms are typically tatami-floored with futons, shoji screens, and sliding doors, reflecting classic Japanese architecture.
    Meals emphasize seasonality and local ingredients, often served as multi-course kaiseki cuisine in your room or dining hall.

    Many ryokan also feature large communal baths or open-air hot springs, allowing guests to relax and experience Japan’s bathing culture.

    Hospitality, or *omotenashi*, is the heart of a ryokan. Staff and attendants (nakai) provide personalized service, guiding guests with care and attention.
    A ryokan is ideal for those who wish to experience Japanese tradition and hospitality as part of their stay.

    What Is a Minshuku (Guesthouse)?

    A minshuku is a family-run or small-scale lodging, offering a cozy and homely atmosphere unique to the local area.

    Rooms are usually Japanese-style, and meals are simple yet hearty home-cooked dishes made from local ingredients.

    The charm of a minshuku lies in the opportunity to interact with local hosts and experience regional life firsthand.
    Hosts often share local tips and sightseeing advice, making it perfect for travelers who want a deeper, more personal connection with Japan.

    Minshuku are generally more affordable than hotels or ryokan, making them popular among backpackers and long-stay travelers.

    Tips for Choosing the Right Type

    When deciding where to stay, consider your travel purpose and priorities.

    Hotel

    Convenient for urban stays, business trips, and international travelers. Offers modern facilities and reliable service.

  • Ryokan

    Ideal for hot spring experiences and cultural immersion. Perfect for enjoying Japanese hospitality and cuisine.

    Minshuku

    Great for those seeking local interaction and a homely atmosphere. Affordable and community-oriented.

    Some modern accommodations combine the comfort of hotels with the tradition of ryokan, creating a “Wa-Modern” hybrid style that offers even more choices.

    Choosing Based on Your Travel Style

    For first-time visitors to Japan, hotels provide convenience and ease of use.
    If you’re visiting an onsen resort or rural area, staying at a ryokan allows you to feel Japan’s cultural depth.
    For travelers wanting to experience daily Japanese life, a minshuku stay is especially rewarding.

    Understanding these differences helps you plan a stay that matches your travel goals and enhances your overall experience in Japan.

    Conclusion

    Each accommodation type—hotel, ryokan, and minshuku—offers a unique way to experience Japan.
    By choosing based on your preferences for comfort, tradition, or local connection, you can enrich your travel journey.

    On your next visit to Japan, select the style that suits you best and enjoy a comfortable, memorable stay.

  • Manners for Visiting a Shinto Shrine – Enjoying Japan’s Sacred Spaces

    Experience the charm of shrines while observing proper etiquette

    What is a Shinto Shrine?

    A Shinto shrine is not just a tourist spot but a sacred place where kami (gods or spirits) are enshrined. People honor natural elements, ancestors, and guardian deities, offering daily gratitude and prayers.

    When visiting a shrine, it’s important not only to sightsee but also to understand the cultural and religious background. By following proper etiquette, you can experience the full depth and charm of a shrine.

    Etiquette When Passing Through a Torii

    At the entrance of a shrine, you will find a torii gate. The torii marks the boundary between the secular world and the sacred space, so it is customary to bow lightly before passing through. When walking along the approach (the path leading to the shrine), avoid the center as it is considered the path for the kami; walk to the sides instead. This simple action already shows respect for the shrine.

    Purification at the Temizuya

    Most shrines have a water pavilion called a temizuya. The ritual to cleanse your hands and mouth before worship is as follows:

    1. Take the ladle with your right hand and scoop water.
    2. Pour water over your left hand, then cleanse your right hand.
    3. Pour water into your left hand to rinse your mouth (do not touch the ladle directly to your lips).
    4. Finally, cleanse the ladle handle and return it to its original place.

    This ritual symbolizes purification of body and mind and demonstrates respect for the kami.

    How to Pray at the Haiden

    The basic procedure when approaching the shrine’s main hall (haiden) is as follows:

    1. Bow lightly in front of the haiden.
    2. Place an offering in the saisenbako (offertory box).
    3. If there is a bell, ring it gently.
    4. Perform the ritual of two bows, two claps, and one final bow.
    5. Silently offer your prayers in your heart.

    Following this flow allows you to calmly and respectfully present your prayers to the kami.

    Behavior Within the Shrine Grounds

    Shrines are sacred spaces. Avoid loud conversations, running, or taking photos in ways that disturb other visitors. While photography is allowed in some areas, it is considered polite to refrain from photographing the haiden or other worshippers. Pets and eating or drinking are generally restricted within the grounds.

    Additionally, each shrine has unique customs. Items such as ema (votive plaques), omikuji (fortune slips), and goshuin (seal stamps) are meant to be enjoyed as part of worship, not merely as souvenirs.

    Points to Keep in Mind During Crowds or Festivals

    Shrines can become extremely crowded during New Year’s visits or festivals. During these times, remain calm, wait your turn, and be considerate of other visitors. Do not cut in line, and handle charms and omikuji with care when purchasing them.

    Be Mindful of Cultural Respect

    Even if you are unfamiliar with Shinto customs, being aware of etiquette is important. A simple bow, speaking softly, and following the temizuya ritual already show respect for the shrine. Mistakes are usually overlooked by locals, but paying attention to manners enhances the quality of your visit.

    Conclusion – Visiting Shrines with Respect

    Shrines are valuable places to experience Japanese culture and spirituality. By following basic etiquette—bowing at the torii, purifying at the temizuya, praying correctly at the haiden, and behaving respectfully on the grounds—you can enjoy a deeper connection with the shrine.

    Walking quietly and praying sincerely allows you to experience a sacred moment away from everyday life. Through shrine visits, you can gain insight into Japan’s history, culture, and the spirit of Shinto.

  • Yoshida Castle – Surrounded by the Natural Moat of the Toyokawa River | Toyohashi City

    Yoshida Castle – Surrounded by the Natural Moat of the Toyokawa River | Toyohashi City

    A Natural Fortress Protected by Rivers

    Yoshida Castle in Toyohashi was built at the point where the Toyokawa River makes a wide bend and joins with its tributary, the Asakura River. These natural waterways served as moats, enhancing the castle’s defenses and making it a true natural stronghold. Standing on slightly elevated ground, the castle offers a view of the meandering Toyokawa, and with few tall buildings in the area, visitors can still imagine the scenery as it once appeared centuries ago.

    Today, a reconstructed keep has been built, making the site a popular sightseeing spot. The remaining stone walls and moats allow visitors to stroll through the grounds while experiencing the atmosphere of the Sengoku period.

    Although it is called “Yoshida Castle,” it stands in present-day Toyohashi City because the area was once known as “Yoshida.” Both the castle and its castle town shared the same name, giving visitors deeper insight into the historical connection between the place and the castle.

    A Castle Linked to Renowned Generals

    Several prominent warlords in Japanese history once ruled Yoshida Castle.

    One was Sakai Tadatsugu, a loyal retainer of Tokugawa Ieyasu. He was counted among both the “Four Heavenly Kings of Tokugawa” and the “Sixteen Generals of Tokugawa.” His role as lord of Yoshida Castle highlights the strategic importance of the site.

    Another notable figure was Ikeda Terumasa, later famous for his large-scale renovation of Himeji Castle. At Yoshida, Terumasa strengthened the castle’s defenses by building stone walls around the honmaru (main bailey) and expanding the grounds with secondary and tertiary enclosures and samurai residences. Had he governed the area longer, Yoshida Castle might have evolved into a grand early modern fortress on par with Himeji. In this sense, Yoshida can be seen as a “phantom great castle” that never reached its full potential.

    Now Part of Toyohashi Park

    Today, Yoshida Castle is located within Toyohashi Park, serving as a beloved relaxation spot for both locals and visitors. The spacious park can be enjoyed with a leisurely one-hour stroll and is especially famous for its cherry blossoms, attracting crowds of people for hanami (flower viewing) in spring.

    The combination of stone walls, the reconstructed keep, and the seasonal beauty of nature makes it a place where history and scenery can be enjoyed together. Walking along the flow of the Toyokawa River, visitors can imagine the lives of people in the Sengoku period and spend a special moment immersed in both history and nature.

    Access

    3 Imahashi-cho, Toyohashi City (inside Toyohashi Park) 440-0801

    About 10 minutes from JR/Meitetsu Toyohashi Station on the Toyotetsu City Line.
    Get off at “Shiyakusho-mae” stop and walk 5 minutes.

  • Luxury Beef Cuisine in a Traditional Japanese Setting – Steakhouse Mori Farm|Handa, Aichi

    Luxury Beef Cuisine in a Traditional Japanese Setting – Steakhouse Mori Farm|Handa, Aichi

    A Special Space in a Renovated Traditional House

    Located in Handa City, Aichi Prefecture, Steakhouse Mori Farm is a popular destination where you can enjoy steak, shabu-shabu, and sukiyaki.

    What makes it unique is its interior, created by renovating a large traditional Japanese house. Spacious private rooms allow you to dine comfortably with family or friends without worrying about your surroundings. Inside, you’ll even find maple trees and guardian statues, creating a one-of-a-kind atmosphere that feels like stepping into another world. The balance of traditional Japanese aesthetics and playful design makes for a truly special dining experience.

    Exquisite Beef Dishes, Featuring Chita Beef

    The highlight of Mori Farm is, of course, its beef dishes. The restaurant serves carefully selected cuts of beef, including the locally renowned Chita Beef, which you can savor as steak, sukiyaki, or shabu-shabu. First-time visitors often choose between steak or sukiyaki—whichever you order, the flavor and tenderness are sure to impress.

    The photo shown here features beef other than Chita Beef, but it’s still delicious enough to make you want more rice. In the case of sukiyaki, rice refills are free, and the sweet-savory broth pairs perfectly with the beef, making it hard to stop eating. To finish, the house-style udon is also outstanding, leaving you satisfied until the very last bite.

    A Course Meal That Includes Dessert

    Your meal concludes with dessert. Along with fresh melon, you can choose coffee or ice cream—but be prepared, the ice cream comes in a surprisingly large size. Its sweetness and coolness refresh your palate after the rich meal, while the generous portion ensures you end your dining experience feeling truly indulged.

    The greatest charm of Mori Farm is that you can relax in a spacious private room and enjoy delicious cuisine to your heart’s content. If you’re visiting Handa, this is a restaurant you won’t want to miss.

    Access

    2-84 Hiiragi-cho, Handa, Aichi 475-0916

  • Bars Lined Up in the Alluring Nishiguchi District|Toyohashi

    Bars Lined Up in the Alluring Nishiguchi District|Toyohashi

    A Bar District with Post-War Charm

    Just a few minutes from the west exit (Shinkansen side) of Toyohashi Station, you’ll find a retro street where small bars stand shoulder to shoulder. Formed during Japan’s post-war reconstruction, this area still retains a strong Showa-era atmosphere. Neon signs and wooden facades glow against the night, creating a nostalgic yet slightly mysterious mood.

    On both sides of the street, you’ll discover red lantern izakaya pubs, yakiniku restaurants sending up savory smoke, and even international spots serving pizza and Mexican cuisine. A simple stroll is exciting in itself—you’ll be drawn in by laughter and the clinking of glasses from the alleys, and before you know it, that “just one drink” might turn into an evening of bar-hopping.

    Small-Scale Bars with Big Personality

    Most establishments are two stories, with cozy first floors featuring counters of just 7 or 8 seats. The close quarters make it easy to strike up conversations with locals and owners, even on your first visit. Some places also offer upstairs seating or private rooms, perfect for settling in with friends—or for stopping by alone on a whim.

    At the counter in particular, the aromas from the kitchen, the sizzling sounds of cooking, and casual chats with the owner all become part of the experience, naturally encouraging you to order another round.

    Redevelopment Looms—A “Now or Never” Experience

    Although this area sits right next to the station, it has remained largely untouched for decades. Recently, however, aging buildings and new city planning discussions have raised the possibility of redevelopment. If that begins in earnest, the days of this Showa-style nightlife district may be numbered.

    That’s exactly why now is the time to experience its charm. Immerse yourself in the nostalgic, bustling warmth of this community, where memories of post-war Japan still linger, and enjoy a uniquely Toyohashi night before it changes forever.

    Access

    Hanada Ichiban-cho, Toyohashi, Aichi 441-8013

  • A Taste of Hida Beef in a Modern, Comfortable Setting – Gyu-Zanmai Yakiniku | Nagoya, Tenpaku

    A Taste of Hida Beef in a Modern, Comfortable Setting – Gyu-Zanmai Yakiniku | Nagoya, Tenpaku

    If you’re visiting Nagoya, one dining spot you shouldn’t miss is **Gyu-Zanmai Hirabari**. Here, you can indulge in Japan’s world-renowned **Hida beef**, along with premium cuts of domestic black wagyu, served fresh and prepared with care.

    The Craft Behind the Melt-in-Your-Mouth Flavor – Exploring the World of Hida Beef, Gifu’s Renowned Wagyu

    The Gyu-Zanmai Commitment

    To bring out the best flavor of Hida beef, the restaurant follows strict standards:

    • Secret house-made sauce that pairs perfectly with top-grade rice
    • Fresh cuts prepared within 20 minutes of leaving refrigeration
    • Skilled knife work tailored to each cut of meat
    • Meat processed in the restaurant’s own certified factory for safety and quality

    Every dish reflects craftsmanship and pride, turning yakiniku into an art form.

    Clean, Comfortable Dining

    Travel meals should be enjoyable and relaxing.
    The interior of Gyu-Zanmai Hirabari is bright, modern, and spotless, with touches of traditional Japanese design. Spacious tables allow groups and families to dine comfortably without feeling crowded.

    Premium Beef at Honest Prices

    Despite serving high-quality Hida beef, prices remain reasonable. Guided by the idea of making **Japanese yakiniku culture accessible to everyone**, the restaurant offers a premium dining experience at a price that travelers can enjoy with confidence.

    Easy Access in Nagoya

    Located just **one minute on foot from Hirabari Station*

    • on the Tsurumai Subway Line, the restaurant is easy to reach. It’s a perfect stop to wrap up your day of sightseeing with a delicious Japanese barbecue experience.

      Reservations Recommended

      As one of the area’s most popular yakiniku spots, reservations are highly recommended. Avoid the disappointment of being turned away by booking in advance.

      For international visitors, online reservations are available—quick, simple, and accessible from your smartphone or laptop, even if you’re not confident in Japanese.

      Access

      Gyu-Zanmai Hirabari
      2F, 2-1407 Hirabari, Tenpaku-ku, Nagoya, Aichi 468-0011

      1-minute walk from Exit 2, Hirabari Station (Tsurumai Line)

  • Beautiful Approach Path and Magnificent Main Hall – Harina Jinja Shrine|Nagoya, Tenpaku

    Beautiful Approach Path and Magnificent Main Hall – Harina Jinja Shrine|Nagoya, Tenpaku

    Located in Tenpaku Ward, Nagoya City, “Harina Jinja” is a venerable shrine with over 1,100 years of history, quietly nestled in a peaceful residential neighborhood. Despite being just a 10-minute walk from Hirabari Station on the Tsurumai Subway Line, it boasts a spacious approach path and grounds. The moment you step inside, you’re enveloped in a sacred atmosphere far removed from the hustle and bustle of daily life.

    For Autoproject, Inc. which operates this website, Harina Jinja holds special significance. As our local tutelary deity, we receive daily protection and blessings from this sacred place.

    What Is a Ujigami?

    Over a Thousand Years of History in an Elegant Setting

    According to ancient documents, Harina Jinja was founded around 900 AD, making it one of Nagoya’s most historically significant shrines. While the current shrine buildings have been beautifully maintained and are impeccably clean, you can truly feel the weight of over a millennium of history within its grounds.

    The shrine is said to have deep connections with Ise Grand Shrine and Atsuta Shrine, and has been gathering the faith of people since ancient times.

    Multiple Deities and Diverse Blessings

    One of Harina Jinja’s attractions is that it enshrines many different deities. In addition to the main hall, the grounds contain multiple auxiliary shrines, with the “Shinmei-sha” alone housing six additional shrines. It’s rare to find a shrine with so many gathered deities, allowing it to answer the diverse prayers of its visitors.

    The blessings offered are equally diverse, including good fortune, protection from misfortune, academic success, health, traffic safety, and business prosperity – making it a reliable source of support for various aspects of life. It’s believed that during the Edo period, as people gathered at this important point along the “Hirabari Highway,” various deities were successively enshrined here as the center of regional faith.

    Surrounded by Vibrant Vermillion Torii Gates

    The rows of vermillion torii gates standing before Harina Inari Shrine are truly spectacular. Each time you pass through a gate, your mindset shifts from the ordinary to the extraordinary, creating a sense of spiritual focus. Few shrines in Nagoya offer the sight of so many torii gates lined up together.

    They’re also perfect for photography, so be sure to capture a memorable shot during your visit.

    Finding Inner Peace in Tranquility

    Unlike nationally famous shrines such as Ise Grand Shrine or Atsuta Shrine, Harina Jinja typically doesn’t see large crowds of visitors. As a result, time flows peacefully within the grounds, allowing you to truly feel the sacred atmosphere.

    The ability to quietly clasp your hands together, reflect on yourself, and make inner vows about future goals and wishes is one of Harina Jinja’s unique charms.

    Allow Extra Time for New Year’s Visits

    During the first three days of the New Year, the shrine receives enormous numbers of visitors, and worship can take over three hours. If you prefer a more leisurely visit, we recommend coming at a different time of year. The mild seasons of spring and autumn are particularly ideal, when the natural beauty of the grounds is at its peak and perfect for strolling.

    Access Information

    Address

    175 Oaza Hirabari Daikon-ga-koshi, Tenpaku-ku, Nagoya, Aichi 468-0021

    Access

    10-minute walk from Hirabari Station on the Tsurumai Subway Line

  • Enjoy Japanese, Western & Chinese Set Meals Plus Izakaya Favorites! Relax in a Spacious Popular Tavern – Tengu Daihall Nagoya Hara | Nagoya, Tenpaku

    Enjoy Japanese, Western & Chinese Set Meals Plus Izakaya Favorites! Relax in a Spacious Popular Tavern – Tengu Daihall Nagoya Hara | Nagoya, Tenpaku

    Located just steps from Hara Subway Station in Tenpaku Ward, Nagoya City, “Tengu Daihall Nagoya Hara” is an izakaya that excels at serving hearty set meals alongside traditional tavern fare. Whether you visit for lunch or dinner, this popular local spot caters to a wide range of dining needs as both a set meal restaurant and izakaya.

    Extensive Japanese, Western & Chinese Set Meals Perfect for Travelers

    One of Tengu Daihall’s greatest attractions is the incredible variety of set meals available. With options spanning Japanese, Western, and Chinese cuisine, you can choose whatever suits your mood on any given day.

    They offer grilled fish set meals and other traditional Japanese dishes, making it perfect for international travelers who want to “try Japanese fish dishes beyond sushi.” Rice portions can be ordered as regular, large, or extra-large servings, ideal for those wanting to savor Japan’s delicious rice to their heart’s content.

    Izakaya-Style Small Plates and Drinks Available Too

    Since this is fundamentally an izakaya, they offer an extensive menu of small plates and appetizers. You can easily order some snacks alongside your set meal and enjoy them with drinks. The casual atmosphere that allows drinking from lunchtime onward is another reason why both tourists and local regulars love this place.

    Spacious Table Seating for a Relaxed Dining Experience

    The interior features generously sized tables spread throughout a roomy space. Each seating area has partitions, creating a semi-private booth feeling that’s popular with families and groups.

    The spacious seating arrangement provides a comfortable environment where you can enjoy conversation and linger over your meal. Whether it’s a lunch break or an evening gathering, you can dine in a relaxed atmosphere.

    Instagram Perks Offer Weekly Freebies

    At Tengu Daihall, simply following their Instagram account earns you exciting perks. For example, they offer weekly rotating freebies like complimentary fried chicken, ice cream, or drinks that have proven extremely popular.

    Even small complimentary items like these can make your travel memories or everyday meals more enjoyable. Feel free to follow them and take advantage of these great deals.

    Featured on TV! A Popular Spot Even in Suburban Nagoya

    Despite being located in the somewhat suburban area of Hara in Tenpaku Ward, this restaurant has been featured on television for its unique menu and great value services. It has now become famous enough to attract customers from outside the city.

    Known by those in the know as the “ultimate value restaurant,” it’s definitely worth a visit as part of your Nagoya sightseeing.

    Weekend Reservations Recommended

    Weekends and holidays tend to get particularly busy, so we recommend making reservations if you’re planning to visit. As a convenient set meal spot to drop into during your sightseeing and an izakaya where you can enjoy the local atmosphere, Tengu Daihall Nagoya Hara is sure to be a satisfying dining experience.

    Access Information

    Address

    Hara 1-2106, Tenpaku Ward, Nagoya City, Aichi 468-0015

    Access

    1-minute walk from Hara Subway Station

  • Experience Japan’s Festival Spirit Now! “Genki-ssu! Hekinan”|Hekinan City, Aichi

    Experience Japan’s Festival Spirit Now! “Genki-ssu! Hekinan”|Hekinan City, Aichi

    A vibrant summer event where modern Japan’s festival culture comes alive

    Every August in Hekinan City, Aichi Prefecture, the annual summer festival “Genki-ssu! Hekinan” brings together local energy and contemporary Japanese festival culture. Unlike traditional festivals with bon odori dances and mikoshi (portable shrines), this event invites everyone to dance freely, join performances, and celebrate side by side—blurring the line between performer and audience.

    The Sounds of Summer in Japan – Discovering the Charm of Bon Odori

    This flagship event of Hekinan draws not only local residents but also many visitors from across Japan and abroad. Generations and nationalities come together, creating a true sense of unity in the heart of summer.

    Highlights You Won’t Want to Miss

    Taste Hekinan’s Local Flavors

    The festival grounds are filled with food stalls offering both classic Japanese festival snacks and Hekinan’s own regional specialties. From sizzling street food to nostalgic treats, the lively calls of vendors and the aroma of grilled delights set the festive mood.

    Dance in the Parade – Everyone’s Invited!

    A signature attraction is the dance parade, where groups perform in creative costumes with original choreography. Unlike the fixed style of bon odori, each team showcases its own way of expressing the joy of dance. The energy is contagious—you’ll feel uplifted whether you’re performing or simply watching.

    Live Music and Performances

    On the main stage, dance teams and live bands keep the excitement going. From local students to professional artists, the lineup is diverse and dynamic. International groups also join in, adding a multicultural flair and making the festival a true celebration of diversity.

    A Day to Feel Japan’s Passion

    “Genki-ssu! Hekinan” is more than just a local festival—it’s a chance to experience the vitality of modern Japan. Surrounded by music, dancing, and smiles, you’ll step out of the everyday and into an atmosphere of pure celebration.

    For travelers, it’s also an opportunity to discover a side of Japan far from the quiet and reserved stereotype. Here, you’ll encounter passion, energy, and joy shared openly by everyone around you. Joining the festival—whether by chance or by plan—will surely become one of your most unforgettable memories of Japan.

    Discover Today’s Japan in Summer Hekinan

    True to its name, “Genki-ssu!” is a festival that fills you with energy. Watch, dance, eat, or simply soak it all in—however you take part, it’s a summer experience like no other.

    Venue

    Around Hekinan City Hall

    Official Website

  • Italian Restaurant “Tenmentabo Aiueo” – A Favorite of Akira Toriyama | Nagoya, Tenpaku

    Italian Restaurant “Tenmentabo Aiueo” – A Favorite of Akira Toriyama | Nagoya, Tenpaku

    A must-visit spot where you can step into Toriyama’s world

    Beloved worldwide, Dragon Ball has captured the hearts of generations. I still remember visiting Germany around the year 2000, when I spotted the German edition in a local bookstore. Recognizing the scene made me feel as if I suddenly understood German—such is the universal power of Toriyama’s storytelling.

    More Than Just Dragon Ball – Who Was Akira Toriyama?

    One of the restaurants Akira Toriyama, the creator of Dragon Ball and Dr. Slump, was known to frequent is the Italian eatery Tenmentabo Aiueo, located in the Hirabari area of Nagoya’s Tenpaku Ward.

    Inside, you’ll find autographed illustrations and sketches from both Dragon Ball and Dr. Slump Arale-chan, giving the entire restaurant the feel of stepping into Toriyama’s creative universe. For fans, this is truly a special place worth visiting at least once.

    Generous Portions and Outstanding Flavor

    What makes “Tenmentabo Aiueo” stand out isn’t only its connection to Toriyama—it’s also renowned for its hearty portions and delicious food.

    Each dish is about 1.3 times the size of a typical restaurant serving, yet dishes are reasonably priced and authentically prepared. It’s easy to see why locals have continued to support this restaurant for so many years.

    For those who love oversized meals, there are also special “big portion” courses, perfect for sharing with friends. Stopping by here during your trip is a fun way to enjoy both good food and lively conversation.

    A Stylish Space with Japanese-Western Charm

    The interior is clean, spacious, and blends Japanese and Western design for a warm, relaxing atmosphere. It’s the ideal setting to enjoy a leisurely meal while savoring the restaurant’s generous servings.

    With space for up to 30 guests, the restaurant can also accommodate group dinners and casual parties, making it a great choice for travelers dining in groups.

    Summary

    For fans of Akira Toriyama, Tenmentabo Aiueo is nothing short of a pilgrimage spot. For food lovers, it is also a hidden gem offering outstanding flavor and impressive portions. Whether you come for the connection to Toriyama’s world or simply for the food, it promises to be a memorable dining experience.

    Access

    Address

    3-704 Hirabari, Tenpaku-ku, Nagoya, Aichi

    Subway

    Hirabari Station (Tsurumai Line), Exit 1 – about 3 minutes on foot